Friday, April 30, 2010

From Loaves to Buns


These cheese buns are filled with grated cheddar, brushed with egg wash and drizzled with more grated cheddar cheese.

This loaf had cinnamon sugar swirled inside and baked in a silicon bread pan.
Both are made from the "Basic Dough" recipe from "Bread Code". I substituted 100gm of bread flour with wholemeal flour.

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